The Marne Brune Nebbiolo D'Alba from Fontanafredda reveals itself in the glass in a magnificent ruby red and unfolds an intense bouquet with aromas of flowers and wild fruits.
This red wine from Piedmont delights the palate with its dry taste and expressive, spicy character.
Vinification for the Marne Brune Nebbiolo D'Alba
Fermentation and maceration took place at a controlled temperature over a period of 10-12 days. This wine was then matured for 12 months in French oak barriques, followed by refinement in the bottle for 6-7 months.
Dining recommendations for the Marne Brune Nebbiolo D'Alba
Enjoy this dry red wine with main courses of meat, cold cuts or medium-aged cheese.
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