German wines

German wines - Black, red golden times

Come along on an extended walk along the forerunners of the 51st parallel and discover sparkling innovation, quirky individualists and - how could it be otherwise - the flagship of German winemaking: Riesling.

A German wine journey

Riesling is the envy of the world. But enough about the most cultivated grape variety in Germany - there is so much more to discover. A young guard of quality-conscious winegrowers, a region full of red wine fanatics and about 102,000 hectares on which a diverse range of noble grape varieties has found a home. Only the Bordeaux growing region is richer in vineyards. But don't be discouraged - the high concentration, coupled with concentrated knowledge as well as unique climate and terroir, gives rise to an incomparable style that is respected and enjoyed worldwide. But from which corners does German wine originate and who are the people responsible for the fine and fresh wines from Germany? Let's find out, with a little excursion through Germany's 13 happy wine-growing regions.

Baden

Baden is the southernmost and also the warmest of all wine growing regions. So it's no wonder that mainly dry white wines and red wines are produced here. On 16,000 hectares between the picturesque Lake Constance and the Tauber valley, the Burgundy varieties, Müller-Thurgau as well as Gutedel and occasionally Riesling are cultivated in Baden. In the typically cosy and contemplative manner of the Baden winegrowers, the white, red and rosé wines from the south of Germany have achieved great renown and already offer a good start on our journey. Delicious sun-kissed wine and decelerated life - always worth a visit.

The wine-growing regions of Baden:

• Kraichgau
• Breisgau
• Badische Bergstrasse
• Kaiserstuhl
• Lake Constance
• Markgräflerland
• Ortenau
• Tauberfranken
• Tuniberg

Württemberg

The Swabians apparently like red wine - about 70% of the wines here are made from red grape varieties. Bottled in 1 liter bottles, the light and often semi-dry red wines are drunk by the Swabians themselves. Export is rare, self-consumption is not. Lemberger, Trollinger, Schwarzriesling and of course Spätburgunder are the preferred varieties for red wine, while Riesling and Müller-Thurgau dominate the white wine varieties. Württemberg has approximately 11,500 hectares of cultivated land, which is divided into the following growing regions, which sometimes list numerous local subcategories:

• Württemberg and Bavarian Lake Constance
• Remstal/Stuttgart
• Upper Neckar
• Württemberg Unterland
• Kocher-Jagst-Tauber

Palatinate

The second largest wine-growing region - about 23,600 hectares - is one of the driving forces behind the rise of top German wines. Above all, the Riesling reaches unimaginable heights here due to the Mediterranean-like climate. Mild, sunny, dry - this is how Riesling, Pinot Blanc, Pinot Gris, Scheurebe, Gewürztraminer, Silvaner and Müller-Thurgau ripen on the great sites of the Palatinate. The red grape varieties Pinot Noir and Dornfelder also find a comfortable home with the Palatines. The production quantity is large, the quality larger - fresh, fruity, mineral by nutrient-rich sandstone and volcanic soils of the 144 wine-growing municipalities of the Palatinate.

Franconia

Scattered along the Main River are the vineyards of the Franconia winegrowing region, stocked with the best Silvaner wines to be found in Germany. In addition, excellent examples of German wine from Riesling, Spätburgunder, Regent, Dornfelder, Bacchus and Müller Thurgau can be found on the total 6,000 hectares. Bottled in Bocksbeutels, a bulbous wine bottle, Franconian wines, from a composition of spice and minerality, delight the world's gourmets. Spread over the Mainviereck, Maindreieck and Steigerwald regions, German wines from Franconia score points with idiosyncratic, climatically determined styles that are unique in Germany.

Hessian Bergstrasse

The smallest wine-growing region in terms of area - about 440 hectares - in the heart of Germany comes up big with first-class Riesling and Grauburgunder. However, some people don't realize the high quality of the German wines from the Hessische Bergstraße, because the tasty wines are already highly acclaimed in the regional inns. Pack your bike and tour along the steep slopes of the Rhine Valley, around the Starkenburg and Umstadt vineyards and the scattered individual vineyards of the region. Because local is the best way to enjoy it anyway.

Rheinhessen

Germany's largest wine-growing region, with a vineyard area of around 26,500 hectares, offers the right sip for every taste. Whether uncomplicated table wine, wine from first sites or the infamous Liebfrauenmilch - 2.5 million hectolitres of yield speak for themselves. Large areas are reserved for the draught horses of German wine, namely Riesling, Müller-Thurgau, Burgundy and Silvaner. Furthermore, there is also a care for rare grape varieties such as Bacchus, Kerner, Scheurebe, Morio Muskat and Faberrebe. 24 large vineyards between the areas of Bingen, Nierstein and Wonnegau, 434 single vineyards, a superlative for German wine: Rheinhessen.

Nahe

Long tradition and yet brand new: The wine-growing region of Nahe, named after the river of the same name, is richly endowed with diverse soils and ideal conditions for sparkling white wines from Germany. Riesling, Müller-Thurgau, Pinot Gris, Pinot Blanc and Silvaner thrive splendidly and abundantly on 75% of the cultivated land, while the red vines Dornfelder and Pinot Noir are the inspiration for dry red wines from the vineyards along the little river Nahe. A great diversity of varieties and soils on approximately 4200 hectares formally invite to a heterogeneous wine tasting, on the wine hiking trail between the Nahe valley and the areas along the Glan and Alsenz rivers.

Rheingau

Rheingau, and Riesling - fits. On 78% of the cultivated areas, it is the most prominent grape variety, from which final dry to semi-dry white wines are produced, In the best quality, the white wine from the Rheingau is considered one of the best white wines in the world. Great honor for the German viticulture. In addition, the Rheingau is home to the largest contiguous area under cultivation for Pinot Noir. The Rheingau specializes in only a few grape varieties, but what the winemakers make of them is incomparable. Spätlese, Edelfäule and the Rheingauer Römer - everything from the Rheingau, everything for German wine.

Moselle

The vineyards along the Mosel are sometimes considered to be the first where the Romans already cultivated vines. Riesling also plays an important role on the Mosel. Filigree and semi-dry to sweet white wines with delicate acidity are the order of the day here. Also gladly times from Mueller Thurgau, Elbling and Kerner. The origin of German wine, which can be experienced by bike or boat, is always worth a trip - especially if it ends with a glass of fresh white wine from the queen of grape varieties.

Middle Rhine

To the left and right of the Rhine, the wine-growing region of the Middle Rhine stretches for 100 kilometres. That is about 467 hectares of vineyards on steep slopes, which know how to convince with tangy, minearl and acid accentuated white wines. But also Pinot Noir, Dornfelder and Blauer Portugieser can be found here in noteworthy quantities. Not always Riesling, but more and more often in the Middle Rhine worth a bottle. Or two. Here's to a glass between the Siebengebirge and the Loreley. Beautiful region - delicious wine.

Ahr

The individualist among the wine-growing regions. Clearly above the 51st parallel, which is seen as the natural border of viticulture in Europe, the growing area around the river Ahr is the number one for red wine from Germany. Up to 85% of the area is used for Pinot Noir, Blauer Portugieser, Frühburgunder, Regent and Dornfelder, only a small part, almost subordinate, the Riesling raises the flag of white wines. Full-bodied, lush and red - this is how one could describe and taste the wines from the Ahr.

Saale-Unstrut

Germany's northernmost wine-growing region is located on the banks of the Saale and its tributary, the Unstrut. On 750 hectares, the grapes enjoy surprisingly dry and warm summers. Ideal conditions for Müller-Thurgau, Silvaner and Dornfelder. Three precocious grape varieties that fit perfectly into the short growing season. The finesse-rich and playfully light white wines are mostly vinified as dry wines and are rich in acidity.

Saxony

A little further east of the Saale-Unstrut region is Saxony, which has the second smallest area under cultivation. On approximately 500 hectares in the Elbe valley between Meissen and Dresden, mainly white wines from Müller-Thurgau, Riesling, Pinot Gris and Pinot Blanc are pressed. The dry white wines, from the terraced slopes along the Elbe basin, are often extraordinarily complex and noble. Everyone should try the wines from Saxony once and be surprised. German wines from the wine-growing region of Saxony, which also likes to be called Elbflorenz - what are you waiting for? Taste your way through the variety of German wines from the 13 German wine-growing regions. A large selection of noble grape varieties awaits you - and as we said, Riesling is the envy of the whole world.

The quality levels of German wine

German wine is differentiated in several quality levels, which are based on the German wine law. In ascending order, these are:

• Tafelwein - the lowest rung on the ladder. No quality requirement necessary, just a regulated alcohol content that is between 8.5% and 15% vol. and comes from approved vineyards and grape varieties.
• Landwein - the upscale version of table wine. Only exists for dry and semi-dry wines, which must state their origin on the label. The minimum alcohol value is higher than for a comparable table wine. The wine may not be blended with concentrated must.
• Qualitätswein bestimmter Anbaugebiete (Q.b.A.) - the majority of German wines can be found in this high-quality grade. They come from the 13 growing regions of Germany and are pressed from approved grape varieties. The alcohol content may be enriched by adding sugar before fermentation. At least 55° Öchsle, the unit of measurement of the must weight, and 9% vol. Alcohol are necessary to get the official test number at the quality wine test, which can be found on every label.
• Prädikat wines - highest standards, single-varietal and without added sugar. Wines in this category are called Qualitätsweine mit Prädikat, or QmP for short. Depending on the must weight, this category is divided into six predicates.

1. Kabinett - fine, light wines from ripe grapes with a low alcohol content and at least 73° Öchsle
2. Spätlese - ripe, elegant wines harvested late and with a must weight of 85°Öchsle or more.
3. Auslese - from a must weight of 95° and noble wines from fully ripe grapes.
4. Beerenauslese - full, fruity wines from overripe and hand-ripened grapes, a must weight from 125° Öchsle and a sweet and alcohol-rich character.
5. Trockenbeerenauslese - shrivelled and noble-rotten berries with ageing potential for decades, sweet and with a must weight from 150° Öchsle.
6. Eiswein - the grapes for Eiswein are harvested and pressed in a frozen state at a minimum of -7°C and have a minimum must weight from 125° Öchsle.

In addition to the legal classification, the quality levels of the Verband Deutscher Prädikats- und Qualitätsweingüter (Association of German Prädikat and Quality Wineries), an association of about 200 wineries in Germany, have also become established. The VDP classification is based on the origin of the wine. There are 4 levels of quality.

• VDP Gutswein - wines from estate-owned vineyards and which meet the VDP quality standards.
• VDP Ortswein - Wines from high quality, traditional vineyards full of character within a given locality. Regional grape varieties and yield reduction are prerequisites for the Ortswein classification.
• VDP Erste Lage - the third highest level assures first-class sites with an independent character, where ideal conditions and quality have been proven for years. Regional grape varieties are a matter of course.
• VDP Grosse Lage - the highest rating after the VDP quality levels. The best wines with an expressive character and extraordinary ripening potential mature on the Grossen Lagen. The grape varieties are locally defined and closely linked to the vineyard.

German Prädikat Wines

Prädikatsweine are divided into six categories: Kabinett, Spätlese, Auslese, Beerenauslese, Trockenbeerenauslese and Eiswein. According to German wine law, they are the highest quality level, for which special requirements regarding grape varieties, degree of ripeness as well as elegance and harmony in taste apply. Until 2007/2008, they carried the designation "Qualitätswein mit Prädikat".

Prädikat wines are differentiated according to must weight

The six categories mentioned are differentiated according to their must weight, which can vary depending on the grape variety and growing region. Standard values for Kabinett are at least 73 degrees Oechsle, for Spätlese 85 degrees, for Auslese 95 degrees, for Beerenauslese 125 degrees and for Trockenbeerenauslese 150 degrees Oechsle. Ice wine is produced from overripe grapes, which must be frozen (at least -8 °Celsius) during the harvest up to the pressing. Kabinett is usually a light and fine wine with relatively low alcohol content. The other categories become progressively sweeter or noble sweet.

Requirements for the quality level Prädikatswein

Independent of the must weight, Prädikat wines are subject to strict conditions. Basically, all grapes must come from one area and the production must take place in a certain German growing region with officially approved grape varieties and on approved vineyards. Chaptalisation - the addition of sugar during fermentation - is prohibited. However, the residual sweetness can be increased after the fermentation process. For this purpose, the must must come from the same quality level.

If the regionally defined minimum alcohol content is not reached, the wine cannot be designated as Prädikatswein . Blending is permitted, but only with wines from the same growing region and if the wines intended for blending also have the minimum alcohol content. The use of oak pieces is not permitted. Also, Prädikat wines may not be bottled and put on the market before March 1 of the following year. Only after a successful official examination can wines bear the designation Prädikatswein . They receive an "Amtliche Prüfungsnummer" (= AP-No.), which must be indicated on the labels.

Criteria for quality wines from Germany

For the production of Prädikat wines, German wine law stipulates that the grapes used for their production must come from a single area - in practice, it is often the case that the grapes come from a specific site. The only exception is the grapes used for the production of the sweet reserve. They must also come from grape varieties and vineyards approved for Prädikat wines. Chaptalisation - i.e. the addition of sugar before, during or after fermentation - is not permitted, and the increase in residual sugar content may only be achieved by adding grape must of the same or a higher quality grade. Cuvées within a cultivation area are permitted if the blended wines also have the minimum alcohol content prescribed for the respective quality grade. The bottling of Prädikat wines may not take place before 1 March of the year following the harvest. For their classification, they are subjected to an official quality test. The hierarchy of German Prädikat wines begins with Kabinet wines and extends through Spätlese, Auslese and Beerenauslese to the very high-quality Trockenbeerenauslese, each of which is differentiated according to its minimum must weight. Ice wines are also counted as Prädikat wines.

The history of German viticulture

Even if already thousands of years ago fermented juice was enjoyed within the borders of what we call Germany today, viticulture really took off with the Romans, who tried to continue their conquests via the Moselle and Rhine rivers. In order to meet the constant demand for wine and not to have to transport it over the Alps, the Romans decided to cultivate the vines locally. Archaeological excavations confirm the origin of the so-called German wine from agricultural cultivation on the Moselle and also in the Palatinate.

After the rule of the Romans, viticulture increasingly developed into the hands of kings and princes and consequently to the church. and its scattered monasteries. Charlemagne promoted and regulated the cultivation of vines as early as the 8th century. The popularity of wine increased immensely, not least because it was alcohol, but also because wine was often cleaner than the usual drinking water.

The monasteries suffered a significant slump in viticulture as a result of Napoleon's conquest. The monks were replaced by new winegrowers, but this hardly affected the quality. More devastating for German viticulture was the phylloxera catastrophe in the 19th century, which wiped out almost the entire stock of vines. The today legally prescribed procedure with graft vines helped the German viticulture again on the legs and was advanced by many innovations in the vineyard and in the cellar. Innovations that revolutionized viticulture around the world.

Buy German wines online

Discover Germany the liquid way, with fine and high quality white wine, red wine and rosé wine. Sparkling, powerful, full of character. You will find everything from the vineyard next door at your wine shop VINELLO. We have for you an exquisite selection of first-class wines from all corners of German viticulture. German wine is waiting for you to be rediscovered. Everyone knows that white wine from Germany belongs to the world's best. But try a German red wine - also worth a glass. Take your time, treat yourself to a fine wine and browse through our selection of German wine. Cheap and easy to order on VINELLO. You order - we deliver your favourites directly to your home by climate-neutral and insured shipping. Because enjoyment comes by the bottle wherever you want. Buy German wines at low prices and enjoy local wine of world class. VINELLO - your wine trade from Germany, for Germany and a world full of pleasure.

German red wine

German red wine in the evening is refreshing and balm for the soul! Germany's winegrowers can rightly claim that their red wines are of quality, tasteful and can keep up with the exquisite red wines of the world. The history of German wine growing can be traced back to the European "Iron Age". Already the Celts are said to have drunk German wine from their own production. Here you can buy German top red wine online and then enjoy!

Red wine from Germany and its tastes

Exquisite taste has a name: Red wine from Germany! A top quality German red wine offers everything that wine lovers appreciate:

• the perfect degree of maturity
• a fantastic bouquet (seductive fragrance)
• a full-bodied taste
• and a fair price-performance ratio

Party planned? So that no guest has to sit on the "dry", German red wine should be in stock in different flavours. Sweet red wines and  noble sweet wines go fast is blood. Enjoyed in moderation, any elegant red wine is tolerable and promises absolute pleasure. Who wants to get more out of a nice evening, should drink wisely and sip the delicious red wine from Germany. At Vinello you can buy quality-tested German red wine in different flavors, whose aromas flatter the nose! 

German red wine and its grape varieties

The most beautiful German wine regions are also popular destinations. Not only in autumn, when the grape harvest begins. Saxony is the smallest wine-growing region in the FRG. The most famous Saxon wine towns are Meißen and Radebeul. In total, almost 65 percent red wine grape varieties are cultivated in Germany's wine regions. Important German grape varieties with excellent red wines are: 

• Dornfelder
• Cabernet Sauvignon
• St. Laurent
• Trollinger
• Regent
• and Blauer Portugieser. 

Pinot Noir is one of the oldest red grape varieties in the world. In Germany, it is better known as Spätburgunder . What are Helfensteiner, Lemberger and Dunkelfelder? Wine connoisseurs have known for a long time: these are well-known red wine varieties approved in Germany!

A popular red wine of Germany is without doubt a dry Merlot. Also recommendable is the elegant Spätburgunder from Weingut Künstler in the Rheingau. The "Herzstück Spätburgunder Merlot 2015" charms with its striking black-red color, its velvety, full-bodied taste. If you want a German red wine recommendation: Order a aromatic still wine that tastes great for any occasion! 

German red wine and its quality levels

Until 2012, a very good German red wine was awarded the quality level Q.b.A.. Meanwhile, it is so that a red quality wine from Germany only receives the "approval" (in technical jargon: official test number) if it can convince the appearance, the smell is coherent. It must be tasty and must not have any "wine defects".

Furthermore, the quality wine level "Prädikatswein" was introduced in Germany. The former designation was "quality wine with predicate". Those German wines have to reach a minimum must weight, which in turn depends on the growing region and the predicate level. Alcohol content and the determination of the degree of maturity also play a role. Predicates for German red wines are:

• Auslese
• Beerenauslese
• Ice wine
• Kabinett
• Spätlese
• Trockenbeerenauslese

If you order a red wine from Germany with the quality designation "Classic" online, you will receive a single-varietal wine made from a wine variety typical for the region. There is also the area-typical, single-varietal, dry wine called "Selection". 

As you can see, in Germany and at Vinello you can buy German red wines of the highest quality, which have been put through their paces!

Popular vintages of German red wines

The vintage decides whether a German red wine is top or flop! What are the best vintage red wines of Germany? To make it clear right away: 2003 did not provide German winegrowers with a vintage red wine. The wine region Meißen, however, experienced a high-yield vintage in 2011. The red grape variety Pinot Noir produced an elegant quality wine. Vanilla notes, woody aromas and forest fruits characterize this sensational red wine from Germany. If you would like to order an excellent German vintage red wine online, choose a sweet, sweet or dry red wine from the highly praised "century vintage" 2015.

Red wine from Germany: food & drink recommendations

Toast to a fitting meal with a glass of red wine from Germany! If you would like to serve a cheese platter, the choice of red wine depends on the type of cheese. Hearty cheese harmonizes with a full-bodied, strong German red wine, which should be low in acidity. Otherwise, you can serve spicy roasts and red meat with the powerful red wine from Germany. Germans sometimes like things "greasy" at dinner. A heavy, tannic red wine goes great with this. 

Buy German red wine online at VINELLO

Enjoying red wine is a question of trust! Vinello stands for German quality wines, customer friendliness, first-hand advice and satisfaction.

You don't know which German red wine to order to celebrate the occasion? Our sommeliers offer you extensive advice on the phone. Red wines from Germany are available in our wine mail order as well as top red wines from numerous European countries and high-quality overseas wines with cork guarantee.

German white wines

German white wine has risen enormously on the popularity scale of wine lovers worldwide. Germans mainly enjoy dry white wine from their homeland. Silvaner and Riesling are at the top of the list on the drinks menu of many restaurants. Since German white wines are more in demand than ever, Germany's winegrowers have increasingly stocked their vineyards with popular white wine grape varieties since 2008. Burgundy varieties, in particular, are riding high. You can buy these and many other white wines from Germany online at Vinello.

Varied tastes

There were times when German white wine was almost "frowned upon", as it was considered mediocre in taste and was rather something for German "philistines", who enjoyed a glass on the terrace of their home after work. Cliché - old news! Wine lovers have long since acquired a taste for German white wines. With us you can also buy the best German white wines online - including popular classics:

• Silvaner and Riesling are seemingly eternal competitors, constantly fighting for the first place of the best white wines Germany.
• Somewhat more reserved, on the other hand, is Müller-Thurgau, which is not intended for a long storage period and should therefore be drunk "young".
• The Grauburgunder is an excellent dry white wine from Germany that is slightly buttery and nutty. Flavors range from hazelnuts, coconuts to almonds. Subtle fruit flavors are also present.
• Speaking of fruit flavors, fruity white wines are also very popular in Germany. 

German white wine grape varieties

Order white wine from Germany online at Vinello, we deliver premium wine from the most popular white grape varieties. German white wine production has increased significantly in recent years. In 2015 alone, Germany's winemakers cultivated 67074 hectares of white grapes.

In Rhineland-Palatinate, where Pinot Gris is in a neck-and-neck race with the popular Riesling, the stocking of vineyards with noble white wine grape varieties was over 70 percent in that year. In Germany's other wine regions, like in Saxony's most beautiful vineyards, white grape varieties have also proven themselves. There are about 140 white wine grape varieties in the FRG. Even the worldwide popular white wine variety Chardonnay could establish itself in this country.

• Elbling, Europe's oldest cultivated white wine grape, can look back on a traditional cultivation history of over 2000 years on the Upper Mosel
• Huxelrebe, mainly grown in the wine regions of Rheinhessen and Pfalz
• Müller-Thurgau (also known as Rivaner)
• Riesling, one of the most important German white wine grape varieties
• Silvaner, very popular and of enormous importance
• Weißburgunder, best grapes for acidic-fruity wines 

White wine from Germany: Vinello recommendation

Do you know Bacchus? The god of wine and intoxication for sure, but we would like to introduce you to the white wine from Germany with the same name. The Bacchus from the vineyard Kastler Friedland from Saxony is a dry white wine, very aromatic and fruity. A refreshing summer wine that will go down well with your party guests and even tastes great as an aperitif. 

German quality levels

Wine lovers rave about German quality white wines from Rheinhessen. It is Germany's largest and at the same time most traditional wine-growing region, which is known for top-class German white wines. Quality that can be seen, smelled and tasted is also a priority in the other wine regions of Germany. Fully ripe, healthy grapes are the best basis for German white wine of the very best quality.

If you would like to buy German Prädikatswein of the quality level Q.b.A., we cordially invite you to take a tour of our online wine shop . 

The best vintages of German white wines

The "sweetest seduction", the look in the eyes of a beautiful woman, leaves many a wine lover cold. He flirts with a completely different sweetheart. A delicate German vintage white wine is his desire. May it be a premium Riesling from the 2015 vintage? The dry top white wine from the Palatinate was awarded the "Golden Chamber Prize Coin". This German white wine offers a refreshing variety of aromas, as well as a heavenly arrangement of tropical fruits and citrus, and is subtly acidic. In our online wine shop wine connoisseurs can buy this excellent, German vintage white wine cheap online! 

Drinking and food recommendation

Sitting comfortably in the beer garden, celebrating a summer party with friends in the garden, spending a romantic evening on the roof terrace: German white wine belongs to it. One of Germany's most popular white wines is undoubtedly a Riesling. A refreshingly fruity wine aged in oak barrels, it goes well with many dishes, which is why this classic German white wine is so popular with wine connoisseurs, sommeliers and chefs.

• A Kabinett, as an extremely dry Riesling is called, harmonizes with poultry dishes, goes well with vegetables and seafood as well as with Asian and Thai cuisine.
• Spätlese Riesling is the ideal companion for fruity as well as spicy dishes, however, the popular German white wine can be served with pork and smoked meat. It also goes well with fish and lobster.

Are you looking for the right German white wine for your buffet? Save yourself from running from one shop to the other, at Vinello you can buy semi-dry, dry and sweet white wine from Germany online! 

Buy German white wine online at VINELLO

Want to know 3 good reasons why it's worth buying German white wine online at Vinello? Because, 

• we promise a fast delivery of up to 3 days.
• we offer our customers a great wine assortment, an excellent service and expert sommelier advice on the phone.
• we offer the best wine with cork guarantee and we are a certified shop where you can buy risk-free.

German rosé wine - black, rosé, gold

Rich in finesse and characterized by native fruits, German rosé wines shine in colorful splendor. Due to the independent character that rosé wine from Germany has acquired in recent years in international comparison, the fruity fresh rosés from Germany are in high demand. Not least the crisp body in light to strong pink and the unobtrusive charm helped this. Today, rosé is simply a part of life and inspires on all kinds of occasions. Whether for celebrating with friends and family, with selected meals, or solo for two - Rosé from Germany also fits into your daily schedule.

The new German rosé wave

Thanks to the temperate climate, varied soils, warm days and cold nights, rosé wines from Germany develop a wide range of flavors and nuances that celebrate the individual subtleties of Germany's growing regions. Small fine specialties thrive on the vineyards and experience the most careful handling for impeccable freshness and fruit aromas of local fruits. Cherries, strawberries, raspberries, currants are recurring flavors that feel right at home in the stimulating structure of German rosé wines. The basis for the fresh interplay is formed by noble and exceedingly fruity grape varieties such as Pinot Noir, Dornfelder, Lemberger and Blaufränkisch. But the imaginative and experimental winemakers also vinify Rotling and Weißherbst.

Roséweine we in all cultivation areas of Germany gekeltert and has itself in many parts also absolutely established. Hardly a summer passes without the wonderfully light enjoyment of a German Roséwein. Even at wine festivals, where the competition is represented in white and red, the rosé wine bottles stand proudly and respectably on the tables of the wine drinkers. For illustrious enjoyment, order our rosé recommendations once.

Our VINELLO recommendation

Butterflies in the stomach rosé - Kiefer Winery

The eye already yearns for the Schmetterlinge im Bauch Rosé. The bright pink colour promises noble red fruits such as strawberry, redcurrant and raspberry, which the semi-dry rosé wine from Weingut Kiefer easily delivers. The nose is spoiled by lively aromas, which are completed with floral nuances. With the hearty sweetness-acidity play, every sip tastes like full life - uncomplicated and fruity, the butterflies in the stomach can thus be enjoyed at any time of day. Do not be nervous, rather experience this wonderful summer wine to the fullest.

Buy Rosé Wine from Germany online at a great price

Taste the full-bodied character of German rosé wines from the best sites and growing areas that our homeland has to offer. Whether dry, semi-dry or sweet - there is a rosé wine of the highest quality for every gourmet. Order your German rosé wine online and celebrate the simplicity of life. Buy best rosé wine from Germany cheap and experience a colourful spectacle. We ship the exquisite Rosés climate neutral and insured wherever you want - because unobtrusive pleasure knows no boundaries.